Frank J. discussed, as did I about eating fish on Fridays during lent.
One thing which is quite peculiar, and I took part this Sunday, is eating fish for breakfast. Specifically eating Mackerel for breakfast. To many people, especially Catholics, nothing says good country breakfast like eggs over easy with potatoes and a side of Mackerel. Yumm. Quite surprising is the fact that Mackerel is quite tasty. Slightly salty with a taste that says this is indeed fish. It tastes somewhat like a cross between salmon and trout. My wife, who hates fish and dippy eggs especially got grossed out when I dipped my fish into my eggs. |